Sowing and Harvesting
At Zagos S.A.S we produce and commercialize dehydrated food for human consumption, we havea a process that allows us keep track from the process of sowing to the final product. Our family has inherited for longer than 30 years the work of land and crops, especially onion and coriander. This work has passed on from generation to generation which has given us the chance to strenghen and enhance all the techniques and processes.
Dehydration.
More than 5 years of experience in the food drying industry with a hot air flow recirculation
system, which guarantees homogeneity, with excellent quality and safety, preserving 100%
natural characteristics of the product (smell, color and flavor).
Zagos offers guarantee of traceability from the sowing to the final product, with technology and
competent personnel, implementing continuous improvements, offering industrial volumes.
Why choose us?
- 100% natural products, we control the process from the beginning to the end.
- Our dehydrated products guarantee the preservation of their nutritional and organoleptic properties that characterize each of their ingredients.
- Save time on preparing your meals.
- It does not contain additives or colorants, which ensures better food quality.
- It is preserved for long periods of time which facilitates its storage.
